Giddapahar SFTGFOP 1 SPL Black Tea
Giddapahar SFTGFOP 1 SPL Black Tea
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One of the most preferred black tea among the tea drinkers, Giddapahar Black tea is the early first flush tea leaves from the Giddapahar Estate in the Kurseong Valley of Darjeeling region. This full-bodied Darjeeling black tea has a sweet fruity flavor, leaving a vegetal aftertaste. Taking a brewing time of 4 minutes, this tea is best consumed in its plain way, enjoying the essence of the sweet musk of Darjeeling’s dry leaves! Appearing as a light coppery color, a true tea lover will not fail to notice the subtle spinach greens turning to musky hay. Pair it with a savoring brunch and make it a tea to remember!
INGREDIENTS
Black Tea Leaves
BREW GUIDE
- Prepare: 180ml Water
- Boil: 90°C to 95°C
- Add Tea: 2.5gm / 1Tsp
- Condiments: Lemon/Honey
- Brew for: 3 - 4 Min
- Serve: Hot
HEALTH BENEFITS
- Aids in Digestion
- Helps in Weight Loss
- Reduces Cholesterol
- Regulates Blood Sugar Levels
ADDITIONAL INFORMATION
- Recommended: With Water
- Aroma: Cherries, Oaks
- Caffeine: High
- Organic/non-organic: Non-organic
- Tasting Notes: Fruity & Crisp, Malty
- Region: Darjeeling
Product Details
Product Details
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